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BBC Teaches Schoolchildren: There are ‘more than 100’



BBC Teaches Schoolchildren: There Are ‘over 100’ Genders

British Broadcasting Corporation (BBC), which is publicly financed, is now teaching primary school children that there are over 100 genders.

As part of its “Teach” video series, the BBC instructs schoolchildren aged 9-12 that “there are now more than 100, if not more, gender identities.” reports: Telegraph columnist Celia Walden has written a scathing review of the program that she calls “noxious nonsense” poisoning the minds of kids, a product of the contemporary “Emperor’s New Clothes gender diversity narrative.”She’s writing.

Read More: Rajinikanth-Akshay Kumar’s 2.0 earns record breaking Rs.120 crore in its advance booking only!

Rajesh is a freelancer with a background in e-commerce marketing. Having spent her career in startups, He specializes in strategizing and executing marketing campaigns.

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Denver weather: Cool down hits with showers and storms on the way



Denver weather: Cool down hits with showers and storms on the way

A cooling trend has begun in Denver. Temperatures will drop on Tuesday by about 10 degrees ahead of showers that will move into the area later today.

According to the National Weather Service in Boulder, Denver will hit 82 degrees under mostly sunny skies on Tuesday. Rain could move in after lunch with a 20% chance of thunderstorms.

Overnight temperatures will dip to 53 degrees with 15 mph winds as the chance of precipitation increases to 30% through midnight. Showers should develop over the mountains and linger into the evening, with isolated, stronger storms possibly impacting burn scar areas.

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In R. Kelly verdict, Black women see long-overdue justice



In R. Kelly verdict, Black women see long-overdue justice

NEW YORK — For years, decades even, allegations swirled that R&B superstar R. Kelly was abusing young women and girls, with seeming impunity.

They were mostly young Black women. And Black girls.

And that, say accusers and others who have called for him to face accountability, is part of what took the wheels of the criminal justice system so long to turn, finally leading to his conviction Monday in his sex trafficking trial. That it did at all, they say, is also due to the efforts of Black women, unwilling to be forgotten.

Speaking out against sexual assault and violence is fraught for anyone who attempts it. Those who work in the field say the hurdles facing Black women and girls are raised even higher by a society that hypersexualizes them from a young age, stereotyping them as promiscuous and judging their physiques, and in a country with a history of racism and sexism that has long denied their autonomy over their own bodies.

“Black women have been in this country for a long time and … our bodies were never ours to begin with,” said Kalimah Johnson, executive director of the SASHA Center in Detroit, which provides services to sexual assault survivors.

“No one allows us to be something worthy of protection,” she said. “A human that needs love, and sacredness.” It’s as if, she said, “there’s nothing sacred about a Black woman’s body.”

In a 2017 study from the Georgetown Law Center on Poverty and Inequality, adults were asked about their perceptions of Black girls in comparison with white girls of the same age in terms of their needs for nurturing and protection, as well as their knowledge of adult topics like sex.

At all ages, Black girls were perceived as more adult than white girls, needing less protection and knowing more about sex. The gap was widest between Black and white for girls between the ages of 10 and 14, followed by girls between the ages of 5 and 9.

“We don’t value Black girls, and they are dehumanized, and they are also blamed for the sexual violence that they experienced to a greater extent than white girls are,” said Rebecca Epstein, executive director of the center and one of the study’s authors.

For years, girls suffering at R. Kelly’s hands were treated as more of a punchline than a travesty, even during a trial on child pornography charges where a video, allegedly of him abusing a girl, was shown. He was acquitted in 2008.

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Woman killed in Aurora drive-by shooting



Woman killed in Aurora drive-by shooting

A woman is dead following an overnight drive-by shooting in Aurora.

Just before 2 a.m. on Tuesday, Aurora police say they responded to the 1200 Block of North Worchester Street in the Hoffman Heights neighborhood for reports of a shooting.

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Roger Hunt, England World Cup winner and Liverpool great, dies at 83



Roger Hunt, England World Cup winner and Liverpool great, dies at 83

Roger Hunt, a striker in the only England team to win the World Cup and Liverpool’s all-time record league scorer, has died. He was 83.

Liverpool, where Hunt spent most of his playing career, said he died on Monday after a long illness.

Hunt’s three goals at the 1966 World Cup helped England to advance from the group stage. He went on to feature in all six games at the tournament, culminating in the 4-2 victory over West Germany in the final at Wembley Stadium when he partnered hat-trick scorer Geoff Hurst up front. It remains England’s only major football title.

“I never had any guarantees that I’d get in the squad,” Hunt recalled last year in an interview with the Liverpool Echo newspaper. “There was such a bulk of forwards that I had to be at the top of (my) game to get in at that time. There was always Jimmy (Greaves who died this month). He was the best player at the time. He was so established while I was in and out of the England team.”

By that time Hunt had already won two league titles with Liverpool — in 1964 and earlier in 1966. With 245 goals, Hunt is the club’s highest scorer in league games. Overall, Hunt scored 285 goals in 492 appearances for Liverpool from 1958 to 1969 before moving to Bolton.

“Roger Hunt comes second to no-one in his importance in the history of Liverpool FC, that much is clear,” Liverpool manager Jürgen Klopp said on Tuesday. “To be the goalscoring catalyst of the Shankly team to actually achieve promotion and then go on to win those precious league titles and the FA Cup puts him in a bracket of LFC legends who are responsible for making us the club we are today. Not only that, he was also a World Cup winner in 1966, too.”

Hunt wasn’t knighted by Queen Elizabeth II but he was proclaimed “Sir Roger” by Liverpool fans, who raise a banner to him on the Kop at every match.

Hunt was honored only in 2000 for his sporting achievements by the queen, being made a Member of the Order of the British Empire among the so-called forgotten heroes of the 1966 World Cup.

“One of the greatest goal scorers our club has ever seen,” Jamie Carragher, a Liverpool player until 2013, tweeted. “Sir Roger along with the other Legends from the 60s made LFC the club it is today.”

Hunt was born in the northwest English county of Lancashire on July 20, 1938. He was on leave from national service in the army when he was spotted by Liverpool playing for amateur team Stockton Heath in 1958, going on to score on his home debut at Anfield.

In the 1961-62 season, Hunt scored 41 goals in as many games to help Liverpool win promotion to the top division as second-tier champions. He formed an attacking partnership with Ian St John, with both scoring in the 1965 final against Leeds as Liverpool won the FA Cup for the first time.

Having gone to the 1962 World Cup but never playing, Hunt made a significant impact at the next tournament four years later for Alf Ramsey’s side.

He was the nearest player to the ball when Hurst scored the contentious second goal in the final. The shot hit the crossbar and bounced down over the line, according to England players and the referee but not the Germans who disputed the legitimacy of the goal.

Hunt instinctively celebrated, raising his arms which could have influenced linesman Tofiq Bahramov.

“People still say to me now, ‘Why didn’t you just put it in?’ because I was only four yards away,” Hurst told The Anfield Wrap website in 2015. “As Geoff Hurst hit it, I anticipated it, Wolfgang Weber was marking me but I got in front of him — I was there , ready if it didn’t go in.

“So it hits the underside of the bar and came down, I turned away because I thought it was over the line and would be bouncing into the roof of the net. But it went in, came back out — I was still convinced — and by then I couldn’t get it because it came out at an angle and Weber headed it away.”

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Pam Hupp’s attorneys withdraw her motion for speedy trial



Pam Hupp’s attorneys withdraw her motion for speedy trial

LINCOLN COUNTY, Mo. – Convicted killer Pam Hupp may not see a courtroom until 2022. On Monday, her defense attorneys withdrew her motion for a speedy trial in the Betsy Faria murder case.

Hupp, who’s already serving a life sentence for the 2016 murder of Louis Gumpenberger, was charged this past July with her friend Betsy’s murder from 2011.

Russ Faria was at the Lincoln County Courthouse to see today’s outcome. He has not missed a court date involving Pam Hupp.

“I have to see this through. I’m still fighting for justice and want to make sure everything is done right and also offer the prosecution any kind of help I can provide,” he said.

Russ Faria served three years in prison after a wrongful conviction for his wife Betsy’s murder.

Lincoln County Prosecutor Mike Wood has now charged Pam Hupp with her murder. He says the evidence pointed Hupp’s way all along. Today, Wood and assistant prosecutor Dulany Harms were prepared to set an evidentiary hearing date 30 days out. Today’s update means a delay.

“Defense counsel withdrew their motion for a speedy trial. That will move the case out a little longer,” Wood said. “That way they would have the opportunity to go through some of the evidence that we’ve turned over.”

Harms added: “I personally have been through 40 boxes—legal boxes, front to back—of all the evidence and, you know, you can imagine 15,000 pages. We have more we’re going to get. We still have medical records we’re looking for and some other prison records.

“I’m looking forward to a preliminary hearing. I’m anxious and it’ll easily show that we have probable cause to present this case to a jury.”

Faria said, “I want to hear everything they’ve got.”

Faria was joined today by Carol McAfee, who was Pam Hupp’s intended victim from 2016. Hupp was caught on surveillance video trying to lure McAfee, before Hupp lured Gumpenberger and shot him to death. In June 19, 2019, McAfee told us during an exclusive interview, “She was really going to kill me.”

Russ and Carol are now a couple, as first reported by FOX 2 this past May. Carol says she no longer attends Hupp’s hearings for herself. She comes to support Russ.

“I would love nothing more than to see him to get justice for Betsy and everything they went through,” she said.

Russ added: “Obviously, I go through a lot of emotions. Sometimes, anytime something like this comes up, and especially this location where we are, I spent so much time and it’s nice knowing I’ve got someone I can lean on and that’s got my back.”

It’ll be at least February before we’re back in court for Pam Hupp’s next hearing, one in which she may appear herself.

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“Just trying to get control”: A Colorado woman’s quest for closure after surviving the 1984 “Hammer Killer”



“Just trying to get control”: A Colorado woman’s quest for closure after surviving the 1984 “Hammer Killer”

On a frigid January night in 1984, Kim Rice woke to a flash of pain and sat up in bed to see a stranger’s silhouette, his arm raised to strike another blow with a hammer.

She screamed, and the stranger threw the hammer at her and fled. Rice’s then-husband, in bed beside her, had been attacked, too. Despite suffering a skull fracture, he chased after the intruder, racing out into the snow to try to follow the stranger’s footsteps.

Inside their Aurora home, there was blood on the walls, the mirror, the curtains, the ceiling. It was wet on Rice’s face as she called 911.

The home invasion was the first of four attacks during a 12-day spree by the so-called “Hammer Killer” in January 1984 that ended with the slaughter of three members of the Bennett family in Aurora.

Police believed one attacker was responsible, but they didn’t identify a suspect for nearly four decades. By the time DNA tied 61-year-old Alex Ewing to the spree, it was too late for authorities to prosecute him for the assault on Rice and her now ex-husband.

The statute of limitations, which sets the deadline by which a crime must be prosecuted, had passed. Rice’s case would never go to court.

But there’s no statute of limitations on murder, and when Ewing stood trial this summer for killing the Bennett family, Rice was there. She sought some sort of closure, some vicarious justice.

She stared at Ewing as he sat shackled to the floor. Prosecutors believed he was the man who’d smashed a hammer into her head, the man who’d given her a concussion in her own bed, but she harbored some doubt.

“I wanted to go because I was still looking for some truth to the fact that this was tied in,” said Rice, who still lives in Colorado.

Long road to justice

Five days after Rice was attacked, someone bludgeoned and raped a 28-year-old woman in Aurora after she pulled into her garage. The day after that, 50-year-old Patricia Smith was killed with a hammer at her home in Lakewood.

Then five days later, 27-year-old Bruce Bennett, 26-year-old Debra Bennett and their daughter, 7-year-old Melissa Bennett, were killed by an attacker wielding a hammer. Melissa’s 3-year-old sister was brutally attacked but survived.

“It wasn’t until the Bennetts that they started to tie all this together,” Rice said.

Police realized the attacks followed a similar pattern. For both Rice and the Bennetts, investigators believed the suspect entered through an open garage door.

As authorities realized the connections, the media descended, Rice said. Reporters came to her house, reported on Rice and her then-husband’s trip to a gun store. The case riveted the region.

“What was scary is they showed our address and our house and everything on the TV, and we had two copycat, two attempted break-ins,” she said.

But after a rush of initial activity and significant investigation, the case went quiet. There were no more attacks, no suspects.

After her assault, Rice was shaky and frightened. She tried to avoid her garage. She’d park in it and race into the house. She easily became afraid, sometimes just by driving home alone at night. She suffered migraines that started at the site of the hammer’s blow, at the scar on the top of her head.

“Years would pass where I wouldn’t think about it, and then something would happen to remind me of it,” she said. “I would get pretty shaky, I would lose sleep over it.”

She became consumed with ensuring her garage door was locked. If she spotted any home with an open garage door, she’d go knock on the front door and tell the residents to close it.

She still does that today.

“It was just one of those things where, if my door had been closed, he wouldn’t have chosen us,” she said.

Over time, Rice convinced herself that the attacker was dead. So it was a shock when, in 2018, investigators called her into a meeting and told her that they believed the man who attacked her was alive, and in prison. That he’d be charged with murder.

“I didn’t expect it to come to anything after all these years,” she said.

And in some ways, for Rice, it didn’t — the statute of limitations had expired, so there was nothing prosecutors could do about her case, which Rice said she understood.

The current statute of limitations on most felony cases in Colorado is three years, although the time allowed for prosecution is much longer for some charges, like sexual assault, which has a 20-year window. The statute of limitations on sex assault charges was doubled in 2016 amid the claims against Bill Cosby, after women spoke up about why it took them years to report the alleged assaults.

Ray Harlan, chairman of the nonprofit Colorado Victims for Justice, said lawmakers should consider revisiting the statute of limitations on other charges, too, pointing out that it’s easier today to preserve evidence than in the past.

“The rules about statutes of limitations were written in an era with totally different technology,” he said. “…Historically, evidence rooms and evidence lockers would only hold so much stuff, and eventually you had to get rid of the things least likely to ever be used. So you get rid of plaster casts of tire tracks and footprints — but what if you scan those plaster casts and put them in a server? Then they last forever.”

Judgment day

Rice attended the murder trial for the Bennett family in July with some trepidation. She wasn’t sure she belonged there. It wasn’t her case.

But she soon found she shared a connection with the Bennett family’s relatives, who welcomed her, even insisting she join them for lunch at times during the lengthy trial.

“It’s a camaraderie, you know, that you don’t want to have,” she said. “But at least it gives you some warm feeling, because the people in my life, you know, they didn’t know what was going on there.”

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Gated community planned for vacant church site at edge of Denver’s Hilltop neighborhood



Gated community planned for vacant church site at edge of Denver’s Hilltop neighborhood

After years of talk about redevelopment, a vacant church at the edge of Hilltop and Cherry Creek is not long for this world.

The boarded-up structure at 50 S. Colorado Blvd. was sold earlier this month to Denver-based First Stone Development.

“As soon as I have the permits, I’ll demolish it,” First Stone President Lenny Taub said, calling the property “a blighted site.”

First Stone paid $3.75 million for the former church and its parking to the north — about 1 acre in all, he said.

Taub said he plans to build a gated community of 20 homes, some of which will likely list for more than $2 million. And parking for the project — dubbed Hilltop West — will be completely underground, meaning the ground level won’t be dominated by garages.

“The houses will basically face each other, with a walkway that runs down the middle,” Taub said.

The 20 units will be spread across 10 structures, each with two units. The 10 units on the east side of the lot will be about 3,400 square feet. The 10 on the west side of the lot, backing up to Colorado Boulevard, will be somewhat smaller — about 2,700 square feet.

Each unit will have an elevator and three bedrooms, Taub said. The ground floor will have the kitchen and other living space. The bedrooms will be on the second floor. And the third floor will have a “bonus room” that opens onto a rooftop deck.

“You can use that as an office, a party room, even an additional bedroom,” Taub said

The parking situation is “very unique,” Taub said. He said zoning limits the site to three stories, and he almost backed out of his contract to buy it when he realized that a rooftop deck level would count as one.

But Taub said he had already been trying to figure out a way to have the kitchen and living room on the ground level, as opposed to above the garage like in many townhome projects. So he decided to dig.

Now, the plan is that drivers accessing the site from the side streets — there won’t be an entrance off busy Colorado Boulevard — will drive down into the parking level, then ascend into the home and the neighborhood, which will be a little car-free pocket.

“It’s costing a lot more money doing it this way, but we are getting the benefit of building the roof deck,” Taub said.

Taub has submitted a concept plan for the project to the city. While some details could change, he said that, based on the feedback he’s received from the city so far, he’s confident his broad vision will get the green light.

The existing church building dates to 1961, according to property records. The site hasn’t been owned by a religious organization since 2006, when Kingdom of Faith Kingdom Center Inc. sold both parcels to Folsom Ventures LLC for $1.15 million, records indicate.

First Stone bought the property from an entity affiliated with McKinnon & Associates, led by Doug McKinnon. He purchased the property for $1.8 million in 2014, records show. McKinnon also owns several largely-unused sites on the other side of Colorado Boulevard, which the city rezoned last year.

One local neighborhood group, the Cranmer Park/Hilltop Civic Association, has been posting updates on its website for years about efforts “to move this from eyesore to a development the neighborhood can be comfortable with.” An officer of the organization was quoted in Denverite saying it’s “been a long process” — and that story was published in 2017.

While Taub said he’ll demolish the church as soon as he can, there will likely be a pause between then and the start of construction on Hilltop West. He’s hopeful he will be able to break ground in 12 to 14 months.

Taub said he’s thinking the larger units could list for $2.1 million, and the smaller ones for $1.8 million, although that could change given market conditions at the time.

“Right now in Hilltop, I don’t think there’s any new construction you can buy for that price,” he said.

Taub developed in the New York City area for years before moving to Denver about six-and-a-half years ago and shifting his focus here. He’s completed numerous townhomes in the Berkeley area.

In June, Taub broke ground on a five-story, 123-unit condominium building in the 600 block of Santa Fe Drive in Lincoln Park, which could be finished in about 18 months, he said. He’ll start selling those units in the first quarter, likely asking an average price of $580 a square foot.

Taub is also planning a 34-unit apartment building in the 4300 block of Tennyson Street and he already purchased the land. He also hopes to start construction in April on a 140-unit townhome project in Winter Park. The two-bedroom units, around 1,200 to 1,300 square feet including garage, will likely start around $630,000, he said.

“There’s a huge demand,” he said of the mountain town. “It’s underbuilt.”

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Grange Hall brings a nine-concept food hall — complete with brewery — to Greenwood Village



Grange Hall brings a nine-concept food hall — complete with brewery — to Greenwood Village

With the opening of Grange Hall, Troy Guard has joined the ranks of restaurateurs running food halls.

Located in Greenwood Village, the almost 13,000-square-foot space was taken over by the TAG Restaurant Group in 2019 after an outpost of the brewpub chain C.B. & Potts closed. Now, the large, high-ceiling space is packed with nine concepts, a full bar, a small brewery, space for concerts and events, and an outdoor patio with a great view of Pike’s Peak and the Front Range. While not every eatery had moved in by opening day, Sept. 23, they are expected to launch in the next couple weeks.

From TAG Restaurant Group, the food hall’s concepts include Crazy Love Pizza, Rado Burgers and the fourth location of the group’s Bubu, which serves healthy build-you-own bowls. Crazy Love Pizza is the first pizza joint opened by Guard, and guests can enjoy the Sicilian-style pie either whole ($16-$24) or by the square slice ($4-$6), all cooked in the handsome Italian Morello Forni oven situated right behind the counter. Toppings may vary, but always include three-cheese and pepperoni. Look for combinations such as fried chicken with hot honey, and River Bear salami with arugula, local goat cheese and Pueblo green chili.

Linnea Covington, Special to The Denver Post

The truffle burger from Rado Burgers at Grange Hall, a new Greenwood Village food hall from Denver chef Troy Guard and his TAG Restaurant Group.

While pizza is new for Guard, burgers are not, and the list of sauces, toppings and types of hamburgers to order at Rado Burgers showcase the chef’s love for this dish. The truffle burger ($12.50) was amazing, and had the surprise addition of potato chips pressed between the mushrooms, meat and cheese. Each burger comes on a locally-made Harvest Moon Baking Co. bun, and can be served as a single ($8.25) or double ($12.25) patty, created with 100% Colorado-raised beef. Top it with grilled shrimp, foie gras, a duck egg, fried pickles and more. Also add a side of Kennebec fries ($3.95) or sweet potato fries ($4.75).

There are restaurant options outside the TAG orbit as well, such as The Crack Shack, the first Denver location of the San Diego mini-chain that specializes in Southern California-style fried chicken, chicken sandwiches ($12) and shmaltz fries ($3-$6). Add the Grange Fries ($13) if a nap is also in future plans.

1632832879 61 Grange Hall brings a nine concept food hall — complete with

Linnea Covington, Special to The Denver Post

The Grange Fries from The Crack Shack at Grange Hall, a new Greenwood Village food hall in a former C.B. & Potts.

When you walk into Grange Hall look for Uptown & Humboldt, chef Gio Dia’s Mediterranean street food stall. Dia has been prominent in the food truck scene since January 2020, and this is his first intro into a more permanent spot. Near the bar is Eiskaffee, a German-inspired coffee and ice cream stand created by Erika Thomas and Chad Stutz, who run the mini-chain High Point Creamery. Prices start at $3.95 a scoop and $5.25 for specialty coffee drinks.

A couple eateries haven’t opened yet, such as Honey Fish from Jianxiong Li, the owner of Mizu Izakaya in LoHi. Coming in October, this spot will bring temaki handrolls and sushi to Grange Hall. The ninth stall is a rotating pop-up. First to launch will be J Dawgs, though the exact opening date hasn’t been released yet.

1632832879 616 Grange Hall brings a nine concept food hall — complete with

Marc Piscotty, provided by Grange Hall

Little Dry Creek Brewing Company, a micro-brewery from Denver chef Troy Guard’s TAG Restaurant Group, will serve up 10 draft beers at Guard’s new Greenwood Village food hall, Grange Hall.

Don’t forget about the micro-brewery, Little Dry Creek Brewing Company, which is the first brewery TAG Restaurant Group has tackled. Head brewmaster Ty Nash has created 10 beers on draft, with a push for German styles. Options range from IPA to brown ale to hefeweizen to brut bier. Each pint runs $7 each, and the bar also serves cocktails starting at $10. The hope, said Guard, is to start making enough beer here to bring to his other restaurants.

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‘Tis the season — for fresh hop beers



‘Tis the season — for fresh hop beers

If you go

What: Joyride Brewing Company Fresh Hop Festival

When: 11 a.m. to 11 p.m. on Oct. 9

Where: 2501 Sheridan Blvd., Edgewater

More info: or 720-432-7560

A little more than 10 years ago, when Charlie Berger and Patrick Crawford were still building out Denver Beer Co. on Platte Street in Denver, the two friends sat in front of the dusty construction site, offering baby hop plants to anyone who walked by.

“We’d tell them about hops and why we wanted them to grow them, that we were starting a brewery,” said Berger. “It was pretty guerilla marketing right then.”

A few months later, when the brewery finally opened, they invited those citizen farmers to bring in their crops of green, pine cone-like flowers — one of the four main ingredients in beer — then stick around to help brew a pale ale using the fresh hops.

As Denver Beer Co. has grown, the brewery has continued its “hop swap” and fresh hop beer tradition, sending out hundreds of tiny hop starters each spring to (hopefully) grow and flourish in Denver backyards. Since the pandemic forced them to put the annual program on hold last year, the brewers — and their volunteer crew of hop farmers — are extra jazzed about the 2021 Hop Swap Pale Ale, brewed in mid-September and on tap starting in early October.

“We get really excited as brewers when we get to dig our hands into the hop cones, lift them up to our noses and just smell what this next year’s worth of beer is going to be like,” Berger said. “We’re as passionate about the raw materials as we are about the beer itself. It’s definitely an exciting time of year.”

Step aside, Märzens. Hold your horses, pumpkin beers. Press pause, Festbiers. It’s fresh hop beer season in Colorado.

During harvest season in August and September, brewers have a once-a-year opportunity to make beer with fresh, rather than dried, hops. The resulting fresh hop, or wet hop, beers tend to taste fresher, brighter and have slightly more vegetal notes.

Rebecca Slezak, The Denver Post

Christi Hatakka and Jennifer Johnson pour out the bag off cashmere hops they grew at Denver Beer Company in Denver, Colorado on September 18, 2021. This was their first year growing.

“Think of using fresh herbs versus dried — they’re extremely similar at their base, but you get a little extra pop out of the fresh,” said Dave Bergen, co-founder of Joyride Brewing Company in Edgewater, which is hosting a fresh hop beer festival featuring 14 Colorado craft breweries on Oct. 9.

Before you dive head-first into the toasty, spicy flavors of fall, give summer one last sip with these Colorado fresh hop beers.

1632832316 821 ‘Tis the season — for fresh hop beers
Fresh hops used in brewing Gilded Goat Fresh Hop IPA at Gilded Goat Brewing Co. (Provided by Gilded Goat Brewing Co.)

Gilded Goat Fresh Hop IPA, Gilded Goat Brewing Co.

Brewery owner John Hoxmeier took matters into his own hands to make this beer, harvesting fresh Chinook and Cascade hops from his own Fort Collins backyard. The resulting 7.3-percent beer has resinous pine, grapefruit and stonefruit notes.

Strata Fresh Hop IPA, Odell Brewing Co.

Made with 650 pounds of fresh Strata hops that were picked at 3:30 a.m. in Oregon, flown straight to Colorado and thrown into Odell’s kettle 13 hours later, Odell’s Strata Fresh Hop IPA has notes of passionfruit, strawberry and fresh-cut grass.

More Like Bore-O-Phyll, Call to Arms Brewing Company

Made with 100 pounds of five-hour-old, fresh Cascade hops from High Wire Hops in Paonia, then dry-hopped with Amarillo, Citra, Galaxy and whole-cone Cashmere hops, this beer packs a big punch. Expect fruit-forward, citrusy flavors like mandarin, pineapple and mango, plus notes of pine. Call to Arms also has another fresh hop beer right now: Fresh Hop Janet Reno’s Dance Party, which has notes of pineapple and fresh peach and a dank, fresh hop finish.

Lone Cone Colorado Wet Hop Ale, Breckenridge Brewery

Named for the 12,000-plus-foot Lone Cone Peak in southwest Colorado, this hoppy, 6.2-percent brew features 100 pounds of fresh Chinook hops from High Wire Hops in Paonia. The brewers describe it as fruit-forward and juicy, with hints of melon rind, pine, white grape juice and just a kiss of caramel.

Tis the season — for fresh hop beers
Edgewater’s Joyride Brewing has made two versions of its Fresh Budz IPA. (Provided by Joyride Brewing)

Fresh Budz, Joyride Brewing Company

Edgewater’s Joyride Brewing made two versions of this wet hop IPA: one with fresh Comet hops from Billy Goat Hop Farm in Montrose, and another with fresh Cascade and Chinook hops from High Wire Hops in Paonia. Prepare your tongue for tangerine, lemon, grapefruit and pineapple flavors — with just a hint of gummy bear.

10° Wet Hop Světlé Výčepní Pivo, Cohesion Brewing Co.

This is a wet hop spin on Cohesion’s standard světlé výčepní pivo (a Czech-inspired pale draft beer), made with Cascade hops from Billy Goat Hop Farm in Montrose. The hops, which Cohesion’s brewers used within 12 hours of harvest, add an extra dose of citrus and freshness to the typical honey and floral notes.

1632832316 951 ‘Tis the season — for fresh hop beers
John Way of City Star with fresh hops. (Emily Sierra, provided by City Star)

Homegrown IPA, City Star Brewing

Head north to downtown Berthoud to get your hands on City Star’s Homegrown IPA, an American IPA made from Centennial hops grown right at the brewery. The brewing team picked the hops and added them to the beer in less than an hour (2 pounds of hops per barrel of beer!), which gives this one its super-fresh, hoppy punch.

Garden of the Lost, Burns Family Artisan Ales

The soft fruit and citrus notes from the fresh Chinook hops grown at Sweet Ridge Farm in Wheat Ridge pair perfectly with the toffee, caramel, dark chocolate and coffee notes from the four types of malted barley used to make this 6.1-percent black IPA.

Hop is My Copilot, FlyteCo Brewing, Bruz Beers and Uhl’s Brewing

Three Colorado breweries collaborated on this aptly named fresh hop hazy IPA. In late August, a contingent of brewers hopped into a single-engine airplane (built by FlyteCo’s Eric Serani and his dad), then took off for the Western Slope. They loaded the plane up with Chinook and Cascade hops from High Wire Hops in Paonia, then jetted off back to Denver to dump them into the brew kettle. This juicy, fruity, citrusy beer gives you a face full of fresh hop aroma, according to Serani.

1632832316 867 ‘Tis the season — for fresh hop beers
Comrade makes its award-winning Superdamp beer with 600 pounds of wet Chinook and Cascade hops from Billy Goat Hop Farm in Montrose and High Wire Hops in Paonia. (Provided by Comrade Brewing)

Superdamp, aka Fresh Hop Superpower IPA, Comrade Brewing

Comrade makes this award-winning beer with 600 pounds of wet Chinook and Cascade hops from Billy Goat Hop Farm in Montrose and High Wire Hops in Paonia (the fresh hop version won back-to-back Great American Beer Fest silver medals in 2014 and 2015, and the regular version won gold in 2019 and silver in 2020). With a bright, light golden color, this IPA bursts with fresh hop flavors and modest, smooth bitterness. It smells like intense grapefruit, pine, berry and tropical fruit.

Fresh Hop Juicy Bits, WeldWerks Brewing Co.

For the first time ever, WeldWerks is making a fresh hop version of its popular Juicy Bits New England-style IPA. It’s made with freshly picked Citra and Mosaic hops from Yakima, Washington, that were frozen within a few hours of harvest, then shipped to Greeley in a refrigerated truck.

Fresh Hop Juicy Banger IPA, Station 26 Brewing Company

Station 26 made its flagship West Coast-style IPA with fresh Cascade, Chinook and Nugget hops from Paonia’s High Wire Hops for extra brightness and added hoppy aromas.

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Colorado’s COVID hospitalizations stay on high plateau as virus’s trajectory remains uncertain



Colorado’s COVID hospitalizations stay on high plateau as virus’s trajectory remains uncertain

Colorado’s COVID-19 hospitalizations remain stuck at a high level and it’s not clear whether they can be expected to fall in the near future as the virus’s trajectory in the state continues to be uncertain.

Hospitalizations are essentially on a plateau, with 966 people receiving care for confirmed or suspected COVID-19 as of Monday afternoon. That number has bounced between 959 and 980 since Sept. 20, according to data from the Colorado Department of Public Health and Environment.

Normally, hospitalizations follow cases with a one- or two-week delay: if the number of new COVID-19 infections start to fall, hospitalizations can be expected to do the same within about 14 days. Cases in Colorado appeared to go down in the week ending Sunday, with 10,091 new infections recorded — but that data may not be complete.

Cases also had appeared to fall in the week ending Sept. 19, but late reports to the state public health department continued to come in through Monday, ultimately adding up to a small increase that week compared to the previous week.

The delayed numbers may clear up a mystery from last week: why hospitalizations remained elevated while cases appeared to fall steadily. The initial part of the decline was a mirage, and cases roughly plateaued in the first three weeks of September, with between 12,645 and 13,712 new infections recorded each week.

Talia Quandelacy, an assistant professor of epidemiology at the Colorado School of Public Health, said it’s possible this week’s decline in cases is real, since infections are falling nationwide.

“There’s some hope that we’re starting to follow that trend,” she said.

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