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Master These Popular Baked Treats

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A fun way to pass the time is to get into the hobby of baking. There are so many delicious treats you can make right at home even if you aren’t an experienced baker. In fact, many first-time bakers should be able to handle some simple recipes with ease.  Keep these baking treats up your sleeve next time you have unexpected company over and they’ll be sure to come back.

Dessert Bread

One of the most common baking recipes to master is dessert bread. The most popular dessert bread is banana bread because it’s so easy to make. It doesn’t require complicated ingredients. In fact, you likely have all the required ingredients on hand all the time. Banana bread doesn’t require any rising time, so it’s a fast treat as well. Simply mix your batter, pour, and bake. You can even make the recipe your own by adding nuts, chocolate chips, or other ingredients you have around the kitchen.

Chocolate Chip Cookies

Who doesn’t love a good chocolate chip cookie? Considered to be the most popular type of cookie, it requires little expertise and lots of love. There are no special ingredients required, so you should always be able to whip up a batch at a moment’s notice. Baking chocolate chip cookies is a great way to practice your baking skills while resulting in a sweet, tasty treat when you’re done. If you can master the chocolate chip cookie, you’ll be ready for more complicated recipes in no time. 


Muffins are another quick, easy recipe to master. The ingredients are similar to desert bread so you don’t need to invest in anything special to make great muffins. You can customize them however you wish, with different fruits, nuts, or other ingredients you may have around your kitchen you think would make a good addition. 

Bar Cookies

Bar cookies are about as easy as they get. You don’t have to worry about mixing dry and wet ingredients separately. Everything gets dumped into one big bowl, mixed up, and baked. Bar cookies can be made to your liking, with different candies, pretzels, oats, and ingredients you may find tasty. 


If you’ve ever had a homemade roll hot out of the oven, you know how amazing these soft, chewy treats can be. While they may seem complicated to make, they’re actually quite easy. All you need is a little patience and the right recipe to create these soft, pillowy treats.


Scones are another item that seems like they’re only for experienced bakers. However, these delicious coffee cake treats are deceptively simple. In fact, you’ll be so pleasantly surprised at how easy scones are to bake that you’ll soon be whipping them up any time you want a sweet treat to go with your morning coffee. 


Brownies are similar to bar cookies in that they don’t require you to mix your ingredients in separate bowls. One bowl is all you’ll need to make tasty brownies. All you have to do is dump, stir, pour into a pan, and bake. 

If you feel up to the task, start working on mastering these baking recipes. People will be impressed by your skills and you’ll be a fan favorite at any event you attend. 

Mahesh is leading digital marketing initiatives at RecentlyHeard, a NewsFeed platform that covers news from all sectors. He develops, manages, and executes digital strategies to increase online visibility, better reach target audiences, and create engaging experience across channels. With 7+ years of experience, He is skilled in search engine optimization, content marketing, social media marketing, and advertising, and analytics.



Guide For Food Safety Delivery

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Guide For Food Safety Delivery

There has been an explosion in the use of delivery like  Uber Eats, DoorDash, and Skip the Dishes since the outbreak began. This enabled the clients to enjoy their favorite foods and drinks from the comfort of their own homes and guaranteeing that food service establishments may continue serving the public even during lockdowns.

There have always been questions about the safety of food served via these services, but the pandemic last year has exacerbated those fears. To ensure the safety of your customers, you must address these legitimate food safety issues.

Food enterprises who deliver meals to consumers may find this information useful. Additional information on how to start and run a food company is available for new businesses. Keep reading! 

  1. Registration

When a firm plans to start serving food orders, it must assess any new or unusual risks that may arise as a result. If they want to ensure that the food they put on store shelves is safe to consume, they must update their Food Safety Management System (FSMS).

  1. Taking Orders

Any of these methods will work to get you orders for delivery or takeout food. Offering an online menu or request form necessitates making certain that the products you are offering, their quantities, prices, and any allergy information are all readily apparent to customers.

Allergy information must be provided to clients when they place an order with a food delivery service. If you like, you may do this verbally or in writing.

Make sure your website has an announcement advising clients where to go to learn about allergens before placing their orders there. Providing allergy information to clients may be a necessity if you deliver meals through an outside online ordering service.

Whether taking orders over the phone or online, staff should be knowledgeable of how to handle orders that have special allergy restrictions. When accepting orders, the staff should have easy access to allergen information in the form of written documentation.

  1. Hygiene Guidance

The 4Cs (cleaning, cooking, chilling, and preventing cross-contamination) are a solid rule of thumb to keep in mind when it comes to food safety. The food packaging plays an important part here. This is because the packaging done with the help of the right packaging machine is always reliable. 

For example if a hot soup is packed in a plastic container, it might get carcinogenic due to the plastic melting. In this case, you should use disposable soup cups. This will avoid any hazardous reaction due to heat.

Keep food safe by storing it in an appropriate manner. In order to keep food safe from germs, it must be stored in airtight containers and kept at the proper temperature to prevent contamination from outside sources. 

Information on proper food chilling and fridge conditions for your food company is available from us.

The HACCP processes of existing food enterprises should be reviewed and, if required, updated when they begin delivering food to consumers.

  1. Delivering Orders

In order to keep food safe for consumption, it must be transported to end users in a manner that minimizes the risk of spoilage.

Refrigerated food must be carried in a refrigerated vehicle. This may need the use of a cold bag or an insulated box together with a coolant gel. Insulated bags are also recommended for food that has to be kept hot.

Cross-contamination concerns in the distribution process should be identified and eliminated by food enterprises as well. This may be done by keeping allergen-free meals in a separate container in the event of a spill, and by securely packing meals.

  1. Delivery Vehicles

As a company providing or producing food on the move, we have put together some additional information on food hygiene and vehicle specs for those who use a non-food industry vehicle to deliver food or goods.

A thorough cleaning must be performed between loads if trucks or crates are being used to convey anything besides food.

Updated HACCP plans should contain information about food that has been carried in transit.

  1. Communicate To Customers

Communication is the key to retaining client confidence. When employing third-party delivery services, be sure to let consumers know how you are keeping their information safe through your company’s social media and website. Indicate if you have undertaken any particular cleaning or sanitizing methods and why they have been implemented.

To guarantee that drivers are treating packages properly, such as verifying the authenticity of the order, providing masks along with gloves and professional delivery wholesale male jacket, and collaborating with distribution programs to ensure that clients, staffers, and delivery people are all protected at all times.

When anything alters, be sure to disclose these adjustments to your consumers. Having outdated safety standards on your webpage page may be detrimental to your brand’s image, particularly if customers can see the various precautions being utilized in real-world situations.


After everything is said and done, the only certain method of ensuring food safety throughout cooking to transportation is to provide your clients with in-house delivery services. Although this may seem to be a monumental task at first, the potential savings alone will justify the effort. Avoiding the need of third-party vendors is made possible by managing your own delivery.

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Significance Of Fish Farmers In Seafood Industry

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Significance Of Fish Farmers In Seafood Industry

Fish farming has grown dramatically since the half of the 20th century, particularly in the Asian part of the world, in which it has been practiced for centuries. Diminishing lights returning from the sea, overfishing has been perceived as the sustainability of raising the fishes instead of land animals as the source of protein. 

It has been described as a future career. Fish farmers have had a significant effect on the seafood industry, discussing how it occurs.

What Is A Fish Farmer?

Significance Of Fish Farmers In Seafood Industry
Significance Of Fish Farmers In Seafood Industry


Most of the flesh that comes is usually for feeding the humans, and some of the other uses are for non-food purposes. Non-food purposes include creating fish oil, fishmeal, breeding, bait, fish, pharmaceutical purposes, pet food, or directly feeding the livestock, aquaculture animals, and fur.

Catfish, carp, and catfish are famous examples of farmed fishes. The finfish dominated the production of the aquatic animals. It makes up around 54 million tons of fish meat worth more than 140 billion. 

There are around two-thirds of the 83 billion tons of the farmed aquatic animals produced in 2018.

Duty Of Fish Farmer

Fish farmers generally select the land type or the water body they want to work and prepare it by raising the fish in various ways, depending on the farm type. For fish farms, you can grow them in an earthen pond, floating fish cage and tank also. Many people can also raise the fish in the rice fields in a polyculture system with the rice. This farming type will be prevalent in Asia.

In the old methods of the small-scale farms in the Asian parts of the world, its process contains pond-base production and is usually more extensive than intensive. It is operated with limited human input. 

Yet the trend towards semi-intensive and intensive aquaculture and the active feeding of growing fish usually comprises the mollusks and other invertebrates, and others some the finfish such as the bighead carp and silver carp.

Most fish farmers use and have good relationships with the China check valve manufacturer, which helps with water. Farmers will farm the fishes in the fresh, sea, or saltwater, and a blend of the two known as brackish water.

They are also farmable with the help of the inland saline water, though most inland aquaculture leverages fresh water, and most of the finfish farmed in the saltwater will be produced in the sea. Most of the farmed fishes were produced via inland aquaculture, which means lakes, fish farms, and rivers.

Fish Farmer Competencies

Being a fish farmer means being directly associated with animal agriculture. Farmers are attentive to the requirements of the other organisms, which are fishes. They must be patient, work well in teams, be observant, and be equipped with biology understanding. Fish farmers have excellent communication, and business management skills are also helpful.

Work Environment

While you do not need to get the shoes soaked in all fish farming types, the raising nature of the fish requires a willingness to work in a wet environment like the sea, water basins, or muddy ponds. Fish farmer’s jobs involve a significant amount of physical work.

For many people, fish farming is the family business. In China, most aquaculture production will be sourced from small-scale, rural farms. These are either collectively or privately owned, and they usually employ the family or the workers who work part-time.

Significance Of Fish Farming

There are various benefits of fish farming, which we will be discussing below:

  • Health Benefit

Globally, the seafood demand has significantly grown as people have learned that seafood is beneficial and can help to tackle cardiovascular disease and many other significant illnesses. Now seafood has been a part of our regular diets.

  • Biodiversity Conservation

Fish farming can also help with biodiversity conservation that helps us to reduce the fishing activities on the wild stock in the ecosystem. By providing alternatives for fishing, there will be reduced attacks on the wild populations of the various sea species. 

Decreased fishing action saves the diversity of the aquatic ecosystem from the extinction that can happen due to overfishing.

  • Enhanced Efficiency

Fish can convert the feed into the body’s protein more efficiently than chicken or any other animal. It is much more efficient, which means that the fishing companies make more food for less feeding. 

It means that less food and energy will be used for producing foods. It also helps to save resources and allows for increased food production.


These are all the information about the fish farmers and how they can benefit us. Fish farming will always be in demand as more and more people opt for fish foods as they are beneficial for health. Companies like the YookPak uses paper packaging for fish.

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The Benefits Of Eating Out

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The Benefits Of Eating Out

Spending time with our family and friends is one of the best things we can do to relieve our selves from stress, have some fun, and catch up with the people dearest to us.

And one good way to spend time with these people is to eat out. But is that all there is to eating out or dining in a well-known restaurant or pub?

Well, definitely not.

In this article, we are going to show you some of the best benefits of eating out and why you should do this every once in a while.

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The Benefits Of Eating Out


It is all about having fun, spending time with our beloved, and experiencing life in a much more colorful way.

Leisure And Entertainment

The first best thing about eating out is that it provides you with the leisure and entertainment you need. This is very important especially if we are too occupied with our career and profession and we sometimes forget that we also have our own lives.

There are times when we need to debrief and remove the stress from our lives. And one good way to do that is by getting some bits of fun and laughter.

Eating out gives you the pleasure of fun and entertainment because you can enjoy good food in a different ambiance and setting. We all know how boring our life can get. And one way to break that boredom is by getting some bits of fun and laughter.

Bond With Family

If you want to bond with your family and catch up with their daily lives, then eating out is a good idea.

You don’t just eat good food outside, but you also spend the time knowing how your children’s day went or what your family plans are going to be for the next coming months. You can also plan out our next family vacation as you wait for your order in a restaurant.

It’s in these small little things that you can be closer to your spouse and children. The mere experience of being outside in a different location puts you in a good mood and gives you the opportunity to spend time with your family.

Eating out with your family is also one of the best ways to have quality time with them.

Catch Up With Friends

If you have friends you want to catch up with and spend time with, then it is best that you eat out together.

This is one of the most common things that school friends do so that they get updates from each other.

Eating out gives you the opportunity to talk about your individual lives, just like where your friends are living now, what they do for a living, or if you want to plan out your next vacation.

We all know that we can do these in the comforts of our own homes via the internet like through Facebook Messenger or Zoom conference calls.

However, nothing still beats the personal experience of being physically present in the same place, eating good food together, and catching up with the lives of people closest to you.

Eat Good Food

Of course, you eat good food when you eat out. If you want to taste something different or you want to eat a delicacy you don’t know how to cook, then simply go out and eat at the restaurant you like to be in.

However, you also need to make sure that the restaurant you are eating in is a cozy, comfortable, and convenient place.

Some of the things you need to consider are that they should have the right furniture and equipment such as velvet restaurant chairs because these are comfortable to sit on and are downright stylish, giving you the cozy resto feels.

The restaurant should also have proper lighting such as those that are made by a 2×2 LED panel light factory.

These kinds of lights give you the cozy and relaxing vibes you need when you’re eating out. There are also some restos that have their own custom perfume box to add a bit of spice and aesthetic style to your dine out experience.

Having A Break From Cooking

Having a break from cooking is one of the best feelings especially if you’re always the one in charge of cooking.

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The Benefits Of Eating Out


If you are tired of cooking your own food and you just want to have a change of daily routine, then go and eat out. This will make you feel good and help relieve you of stress.


As a conclusion to this article, it is very evident that there are so many benefits you can get from eating out.

You take a break from cooking, entertain yourself, spend time with your loved ones, and have fun while eating good food.

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The Benefits Of Eating Out


There are so many reasons why you should eat out every once in a while, and the ones mentioned here with utmost wisdom are some of the best facts.

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Coffee and Fasting: All You Need to Know Before Grabbing That Mug!

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Coffee And Fasting: All You Need To Know Before Grabbing That Mug!

Many of us have taken up fasting as it’s the best way to keep your body and metabolism active and agile. It’s a healthy practice, but only when you know what to eat and drink for maximum energy. Fasting for some is a religious obligation; however, many do it for fitness purposes. Coffee and fasting are a common debate among fitness gurus, but there is still some confusion regarding their relationship. There is a lot of information regarding this topic, so make sure to read articles about drinking coffee while fasting to learn more about combining these two activities. Following is some additional information that will clear confusion in your mind about the two;

Why You Should Drink Coffee While Fast

There’s a growing trend of people who abstain from drinking caffeinated beverages such as coffee during their fast. Just like other beverages, coffee contains caffeine which is a stimulant. It’s also a diuretic, so when you drink coffee, you lose the water in your body. Ask any fitness pro, and they will attest that de-hydration or losing water is the best way to tone your muscles. Additionally, some people feel hungry after taking coffee, making it an excellent supplement to increase muscle mass.   

Tips for Fasting With Coffee

Choose organic and fair-trade coffee: Coffee beans are a product of the coffee plant; however, there are multiple synthetic substitutes in the market too. Only organic coffee beans are beneficial; synthetic will give you the same taste and aroma but will have zero effect on your health. 

Don’t add milk or sugar to your coffee: The best way to drink coffee while fasting is black. If you add milk or sugar, you’re adding calories to your coffee, which will not keep you fit and healthy. 

Drink coffee with meals: As coffee induces hunger, adding coffee to your meals can help you consume more calories, which will be essential in maintaining energy levels during a fast. 

Black Coffee or Green Tea

Green tea is naturally high in antioxidants and may have some health benefits when consumed regularly. In contrast, black coffee is just coffee beans that have been roasted. Many people consider green tea to be ‘cleaner’ than black coffee and choose to drink it while fasting. However, there’s not much scientific evidence to support this idea. So if you choose to drink black coffee while you fast, there’s no need to worry about impurities or fitness issues. 

Coffee is an excellent source of caffeine which will keep you energized and focused throughout the day, even when you are fasting. However, excess of everything is wrong; the same goes for coffee. You can see the real benefits of coffee when fasting intermittently. The loss of water will tighten your skin, extra calories will replace the burning ones, and the caffeine will boost your mental and energy levels. This is also why people doing intermittent fasting prefer coffee over any other beverage. 

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Living With Thalassemia – Foods to Avoid!

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What is Thalassemia?

Thalassemia is a blood disorder that occurs due to mutations in the genes coding for the globin protein chains, resulting in decreased hemoglobin. The deficiency of hemoglobin causes anemia i-e a reduced amount of circulating RBCs. There are two types of thalassemia depending on the mutated globin chain.

  • Alpha thalassemia
  • Beta thalassemia


Thalassemia is a congenital disease that occurs due to gene deletion or mutations. The mutated genes transfer from the parents to the children. The condition has a broad spectrum ranging from thalassemia minor to thalassemia major. The extent of the disease depends on the copies of the gene mutated. It can not be controlled or treated like the flu.


The symptoms of thalassemia include:

  • The slow growth of children
  • Brittle bones
  • Splenomegaly
  • Tiredness
  • Skin pallor
  • Dyspnea
  • Darkened urine
  • Loss of appetite
  • Cardiac problems

Splenomegaly refers to an enlarged spleen, which occurs due to its increased function of filtration of red blood cells.

Symptoms appear in various timelines. Sometimes after birth, sometimes a couple of years later, or sometimes the child stays asymptomatic.

Treatment and Management – The Lifestyle:

Treatment is necessary if the condition is severe and the body organs and systems are not getting the oxygen they need. There are various ways of managing thalassemia, which become part and parcel of the patient’s lifestyle. Some of them are given below:

Blood Transfusions:

As the patient’s body cannot provide the blood necessary for the oxygenation of body organs, it becomes essential to gain the blood from an exogenous source. So regular blood transfusions become a part of one’s life. How often one needs transfusion varies, and the schedule changes as the age increases.

Chelation Therapy:

Blood transfusions can cause iron overload, damaging the heart and other organs. It is essential to manage the iron amount through chelators which remove extra iron from circulation.

Supplements and Drugs:

The doctors might recommend you have folic acid supplements. The drug luspatercept-aamt has been approved by the FDA for anemia in patients with beta-thalassemia. Acquiring drugs these days has become relatively easy due to the advent of pharmaceutical courier services and other modern means.


Bone marrow transplant and spleen removal might be needed at some point during the management.

Thalassemia and Nutrition – What Not To Eat?

Following foods should be avoided if you have thalassemia because they precipitate the condition.

  • Dates increase the iron content in the blood and are recommended in case of iron deficiency anemias. They should be avoided in thalassemia at all costs to prevent iron overload.
  • Watermelon is the sweetheart of summer, but it contains high amounts of iron and vitamin C. Vitamin C in the other fruit increases iron absorption, making it more dangerous.
  • Leafy green vegetables are iron-rich foods and are at the top of the list of foods to avoid if you have thalassemia.
  • All types of beans like peas, chickpeas, and kidney beans have a high iron content and can cause iron overload.
  • Although peanut butter does not contain high amounts of iron when it is taken with meat, the absorption of iron increases, so, better to avoid peanut butter.
  • Raisins also contain high iron content.
  • Red meat should be avoided because research has shown that iron is absorbed quickly in the body of a meat eater.
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Global Cloud Kitchen Market Report 2022-2027 | IMARC Group

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Cloud Kitchen Market

According to the latest report by IMARC Group, titled, “Global Cloud Kitchen Market Size, Share, Growth, Opportunities and Forecast”, the market reached a value of US$ 56.71 Billion in 2021. It is projected to reach a value of US$ 112.53 Billion by 2027 exhibiting a CAGR of 11.50% during 2022-2027.

Cloud kitchens, commonly known as virtual kitchens, refer to shared cooking spaces among various restaurants under one roof that provide food only for delivery purposes. They are available in three types, namely commissary or shared kitchen, independent cloud kitchen, and kitchen pods.

Cloud kitchens enable food establishments to expand and optimize delivery or takeout services at a minimal cost. They aid in focusing on reducing administrative hassle and logistics, marketing, reaching a larger audience, etc. As a result, cloud kitchens are gaining traction as an ideal business solution across the globe to meet the emerging food delivery demands of local restaurants and fast-food chains.

Note: We are regularly tracking the direct effect of COVID-19 on the market, along with the indirect influence of associated industries. These observations will be integrated into the report.

Global Cloud Kitchen Industry Trends and Drivers:

The escalating demand for virtual kitchens among food businesses, including meal prep companies, caterers, delivery-optimized restaurants, etc., for delivering food is primarily driving the cloud kitchen market.

Besides this, the elevating popularity of online food delivery services on account of the hectic working schedules of consumers is further stimulating the market growth. Apart from this, the growing need for convenient and quick meal options at affordable prices is also catalyzing the global market.

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Moreover, the rising technological advancements, such as the development of third-party apps that assist in making the ordering process highly systematic, algorithmic, and intuitive, are acting as significant growth-inducing factors.

Furthermore, the leading market players are investing in the seamless integration of point of sale, kitchen display, and inventory management technologies, which is expected to bolster the cloud kitchen market in the coming years.

The competitive landscape of the market has been studied in the report with the detailed profiles of the key players operating in the market.

CloudKitchens, DoorDash Inc., Kitchen United, Kitopi, Lightspeed Commerce Inc., PAR Technology Corporation, POSist Technologies Pvt. Ltd., Rebel Foods, Starbucks Coffee Company, Swiggy and Toast Inc.

The report has segmented the market on the basis of region, type, product type and nature.

Breakup by Type:

  • Independent Cloud Kitchen
  • Commissary/Shared Kitchen
  • Kitchen Pods

Breakup by Product Type:

  • Burger and Sandwich
  • Pizza and Pasta
  • Chicken
  • Seafood
  • Mexican and Asian Food
  • Others

Breakup by Nature:

  • Franchised
  • Standalone

Breakup by Region:

  • North America: (United States, Canada)
  • Asia Pacific: (China, Japan, India, South Korea, Australia, Indonesia, Others)
  • Europe: (Germany, France, United Kingdom, Italy, Spain, Russia, Others)
  • Latin America: (Brazil, Mexico, Others)
  • Middle East and Africa

If you want latest primary and secondary data (2022-2027) with Cost Module, Business Strategy, Distribution Channel, etc. Click request free sample report, published report will be delivered to you in PDF format via email within 24 to 48 hours of receiving full payment.

Key highlights of the report:

  • Market Performance (2016-2021)
  • Market Outlook (2022- 2027)
  • Porter’s Five Forces Analysis
  • Market Drivers and Success Factors
  • SWOT Analysis
  • Value Chain
  • Comprehensive Mapping of the Competitive Landscape

If you need specific information that is not currently within the scope of the report, we can provide it to you as a part of the customization.

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