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An In-depth Guide To Taiwan Oolong Tea

  • Writer
    Ray Lee
  • Printed
    March 30, 2011
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Excessive Mountain Oolong Tea

Oolong tea is known as semioxidized tea resembling a ball-like kind produced from Qingxin Oolong varietals. Tea plantations situated in The Central Mountains of Taiwan are main areas of manufacturing for the world well-known oolong tea. Oolong tea offers off a powerful distinctive varietal perfume and tastes wealthy, easy and is pleasant. As well as, it carries a powerful nice aftertaste.

The vast majority of first grade Taiwan excessive mountain teas are oolong teas. That is very true for teas constructed from tea plantations situated 1600 meter above sea stage. A few of the most well-known excessive mountain oolong teas harvested from the upper altitudes embrace Dayuling oolong tea, Li Shan oolong tea, Shanlinxi oolong tea, Alishan oolong tea and Wuling oolong tea.

Dayuling oolong tea largely comes from tea plantations situated between 2300 and 2600 meter above sea stage. The plantations are situated at one of many highest tea areas in Taiwan or arguably on the planet. The distinctive tea rising atmosphere permits Dayuling oolong tea to be wealthy and easy in style and is predominantly one of many most interesting oolong teas in Taiwan. Li Shan oolong tea is harvested from plantations between 2000 and 2400 meter above sea stage. This tea rising atmosphere additionally makes Li Shan oolong tea a primary grade tea. Alishan oolong tea comes from plantations 1200 meter above sea stage. It is without doubt one of the most well-known oolong teas in Taiwan. Alishan oolong is extraordinarily well-liked particularly amongst international vacationers from mainland China.

Milk Oolong Tea (Jinxuan Oolong)

Milk Oolong tea refers to semioxidized tea with ball-like kind constructed from Jinxuan varietals. It comes with an distinctive pleasant creamy perfume and lightweight refreshing milky style. As well as, it leaves a satisfying milky aftertaste. The tea is extremely beneficial to be an amazing initiation to high quality Taiwan Oolong teas.

Milk Oolong tea is produced from each excessive and low altitude tea plantations. Excessive altitude milk oolong has a richer and smoother style, however the low altitude permits the tea to be more energizing and extra financial. Milk oolong is especially well-liked amongst feminine native tea drinkers in Taiwan and it’s positively an amazing alternative for on a regular basis tea consuming.

4 Season Oolong Tea (Sijichuan Oolong)

4 Season oolong tea refers to semioxidized tea resembling a ball-like kind constructed from Sijichun varietal. It carries a easy, floral and delicate style with none bitterness or dryness. The tea is extremely beneficial to be an amazing initiation to Taiwan tea.

Most of 4 Season oolong tea comes from low altitude,1000 meter beneath sea stage, tea plantations. The tea is contemporary, tasty, financial and accessible in giant portions. All of those characterisitcs make the tea an amazing candidate to be an on a regular basis tea to take pleasure in with family and friends. In actual fact, it is without doubt one of the finest promoting teas in Taiwan. The Mingjian tea area is the place the vast majority of the manufacturing of the contemporary 4 Season oolong tea happens.

Jade Oolong Tea (Cuiyu Oolong)

Jade oolong tea refers to semioxidized tea resembling a ball-like kind constructed from Cuiyu varietals. It offers off a jasmine perfume and tastes refreshing, delicate and easy. As well as, the tea leaves a candy nice aftertaste. Jade oolong tea is extremely beneficial to be an amazing initiation to Taiwan teas.

Just like 4 Season oolong tea, the vast majority of Jade oolong tea are produced from low altitudes tea plantations ,1000 meter beneath sea stage. The tea is contemporary, tasty, financial and accessible in giant portions. It’s extremely beneficial to be an ideal on a regular basis tea. Jade oolong tea is considered one of prime and finest sellers amongst Taiwan teas.

Pouchong Tea

Pouchong tea is barely oxidized and largely produced within the Pinglin Township close to Taipei, Taiwan. It’s processed and rolled into stick-like kind in distinction to oolong tea which seems in ball-like kind. Pouchong is a well-liked and wonderful alternative of high quality Taiwan Oolong teas. It offers off a floral perfume and tastes wealthy, delicate, easy and nice. As well as, the tea carries an amazing fame for its sturdy nice aftertaste.

Pouchong tea is called wenshan pouchong tea amongst locals in Taiwan. Wenshan tea area has been one of the crucial essential tea areas for over 100 years and it’s nonetheless a preferred and main tea producing area.

Wenshan pouchong tea is ready by strictly following quaint tea processing strategies. Native tea farmers be sure that each step of the tea processing is absolutely accomplished earlier than shifting on to the subsequent step to make sure that the tea produced may be at its highest high quality.

Wenshan pouchong tea is old school in virtually each facet even relating to pricing. On the remainder of tea areas in Taiwan, tea is offered largely based on homeland, season, and fame of the tea. There isn’t any doubt that these three can virtually assure that the tea has to achieve a sure stage of high quality. Nonetheless, style impacts simply barely on its worth. If the tea harvest got here from a nasty season of climate, clients should still should pay the identical worth to benefit from the tea; just because the tea is produced from a area with a wonderful fame. In distinction, wenshan pouchong tea is principally offered based on its style and high quality. You may even see wenshan pouchong teas coming from the an identical homeland and seasons are offered at completely different costs. Generally ten occasions the distinction!

Many tea varietals are produced within the Wenshan area, similar to Qingxin Oolong, Jinxuan, Sijichun and Tikunayin. After years of tea manufacturing experiences, native tea farmers realized that Qingxin Oolong is by far the very best to make first grade pouchong tea as a consequence of its distinctive fragrances. Qingxin Oolong has now turn into the most well-liked candidate in producing pouchong tea.

When the eye is positioned on oolong tea, don’t overlook the pouchong tea as nicely. The fragrances are preserved which permits the native tea farmers to benefit from the quaint strategies of manufacturing the sort of tea. Give it a strive for your self and you’ll perceive why pouchong tea is well-liked among the many locals in Taiwan!

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