For a few years, producers of menu covers have given eating places obscure and untested recommendation on tips on how to care for his or her menu covers. KNG’s product engineers determined to get scientific so we may give the most effective recommendation obtainable. For this reason we determined to construct an in-depth check space. The analysis laboratory we constructed consists of automated machines, microscopic cameras, chemical testing swimming pools, and way more. For this reason we will confidently give recommendation as a result of it comes straight from our laboratory testing.

Right here at KNG we broke down the 2 fundamental elements of sustaining your menu covers into cleansing and storage. These easy pointers will make sure the longest lifetime of your menu covers.

Hold Menu Covers Clear

Maintaining your menu covers clear is extra of a sanitation and look situation than a difficulty of accelerating the lifetime of your menu covers. Nonetheless, what you employ to wash your menu covers has so much to do with the general lifetime of your menu covers. The next factors needs to be thought-about when selecting the cleansing resolution you employ in your menu covers:

Use Quat (or equal quaternary sanitizer): Quat is our most extremely really useful cleansing resolution. This frequent disinfectant needs to be used as a result of it’s the least dangerous to the general elements of the menu covers (plastic, leatherette binding, and stitching). Plus it’s present in virtually each restaurant as a result of it’s required by regulation for use as a disinfectant.

Keep away from citrus-based cleaners: Citrus primarily based cleaners will eat away on the plastic and stitching of your menu covers faster than different cleaners. Citrus primarily based cleaners can even dissolve any foil stamping on leather-based menu covers.

By no means use an answer with bleach: Bleach mixtures could cause discoloration to the plastic faster than some other chemical cleaner. Bleach is a good cleaner however extraordinarily dangerous to menu covers.

Storing Menu Covers

Improper storage of menu covers might be the main reason for menu harm. It’s exhausting to consider that the methods menu covers are saved might be dangerous however it’s essential to comply with these easy steps. Most eating places don’t take a look at this side but when they did they may delay the lifetime of their covers drastically.

Retailer in a continuing temperature: Temperature can play a big consider damaging menu covers over time. Storing menu covers in an space that’s always altering temperatures can result in cracking or warping of the menu covers. Excessive chilly climate will trigger cracking within the plastic the place excessive heat climate will trigger warping. A super temperature for storage is between 50 to 90 levels Fahrenheit.

Keep away from extended publicity to direct daylight: Daylight will degrade vinyl and trigger; discoloration, warping, and cracking of the menu covers. It is rather like some other gadgets uncovered to extended durations of daylight. It’s simply not good for something.

Retailer menus laying flat: Menu packing containers with menu covers saved upright trigger further abrasion on the binding, cut up corners, and trigger scratches on the vinyl. Simply take into consideration what number of instances a day menu covers are pulled out of and positioned within the location they’re saved. It is a lot of repeat motions that may trigger extra harm in a short time.